Good news for the Culinary Studies Aspirants who would like to study from the comfort of their homes. Admissions for B.Sc in Culinary Studies are now Open at the DY Patil School of Open & Distance Learning. Click here for more details
B. Sc in Culinary Studies
Duration: 3 years
Culinary Art is a passion,
A science that defies definition.
An expert cook, adds soul to food,
This is what we aspire to do !
Over the years, the realm of Hospitality has grown beyond leaps and bounds and traversed remarkable avenues which have not only broadened the industry but made it one of the major employment generating sectors of the world. With the increase in travel and tourism, emergence of global tourism- the dynamics of hospitality have changed and generated employment opportunities of diverse nature.
If one nurtures a passion for cooking or baking or loves to style food , this course is made for them. Specially designed for those who think out of the box, the Culinary Degree program provides a wholesome training in all the various avenues of food preparation, plating, presentation and styling. The curriculum of each year is designed by keeping in mind the requirements of the industry, emergent trends in the core areas and competency in terms of employment generation.
● To foster a comprehensive understanding of Culinary education
● To introduce the student to diverse hues of the global culinary palate
● To develop skills for establishing a successful career in the Culinary Industry